This, my friends, is a tasty one. I was surprised by how much I loved it, considering the fact that any dessert I make usually involves chocolate and at least a cup of butter.
(Butter. Mmm.)
But this has the next best thing: cream cheese. Not too much, so don't be put off if you aren't a cream cheese fan. Or a plain yogurt fan. Trust me, it all works together.
Creamy Grape Dessert
from here
servings: 8
2 lbs seedless grapes (red were half the price of green....so you can guess what I used)
8 oz plain yogurt
4 oz cream cheese, softened
1/4 cup sugar
1 tsp vanilla extract
2 tbsp brown sugar, packed
1/2 cup chopped nuts (I used almonds)
Cut grapes into halves. In a bowl, mix yogurt, cream cheese, sugar, and vanilla. Stir in grapes and then spoon into a large serving dish.
Mix together brown sugar and chopped nuts. Sprinkle on top of grape mixture. Chill until ready to serve.
Butter, cream cheese, brown sugar. Hmmm - there has to be a way to combine these fabulous items with whole wheat kernels and make something healthy!
ReplyDeleteOooooo, I've been wanting to make this one! I think I will now that you've made it sound so delicious!
ReplyDeletewhere are you? i'm needing some more recipes, drawings, cute photos, and Heather!
ReplyDelete